03.26.04 - Selected Articles for the 2004 James Beard Foundation Journalism Awards
For articles published in 2003 - Winners will be announced May 7, 2004



Category: newspaper feature writing without recipes

  • DeKalb Farmers Market: Table to the World A megastore that nurtures both the body and the soul, metro Atlanta institution has, touched and changed, lives By John Kessler - Atlanta Journal Constitution - August 24, 2003

    Category: newspaper feature writing about restaurants and/or chefs with or without recipes

  • Yeast of Burden By Jim Dixon - Willamette Week Online - April 22, 2003

    Category: magazine feature writing about restaurants and/or chefs with or without recipes

  • Wolfgang Puck Up close and personal with L.A.'s $375 million chef By Bruce Schoenfeld - The Wine Spectator - September 5, 2003

  • Memories: A Chef at Peace Pete Wells - Food and Wine Magazine July 2003

    Category: magazine series

  • Back to Grass By Corby Kummer - The Atlantic Monthly - May 2003

  • A New Chestnut By Corby Kummer - The Atlantic Monthly - June 2003

  • Big Organic, Small Organic By Corby Kummer - The Atlantic Monthly - July 2003

    Category: newspaper writing on spirits, wine, or beer

  • Myth of the Mint Julep By Chuck Martin - The Cincinnati Enquirer - April 30, 2003

  • Family Matters - A community of Champagne firms holds on to its heritage By Lyn Farmer - The Wine News - Dec/Jan 2003

    Category: Internet writing on food, nutrition, travel, restaurant and beverage

  • Bagels By Hillel Cooperman - Tasting Menu.com - April 24, 2003

    Category: Newspaper feature writing with recipes

  • THE ALL-AMERICAN PAN From Its Home in Tennessee, the Lodge Family Has Been Creating Cast-Iron Cookware for 106 Years By Walter Nicholls - Washington Post - Wednesday, April 2, 2003

  • A Yak Attack on Beef and Bison By Melissa Clark - The New York Times - May 21, 2003

    Category: newspaper, magazine or internet reporting on consumer issues, nutrition and/or health

  • Razing the Pyramid By Allison J. Cleary - Eating Well Magazine - Winter 2003

  • Hungry in America By Trudy Lieberman - The Nation - July 31, 2003

  • Death on the Halfshell (pdf) By Nancy Nichols - D Magazine - May, 2003

    Category: newspaper series

  • School Lunches: Good Choices? By Elizabeth Lee - Atlanta Journal Constitution - May 4, 2003

  • Fast Food Profits Tempts Schools By Elizabeth Lee - Atlanta Journal Constitution - May 5, 2003

  • A Healthier You By Lee Svitak Dean - Star Tribune, Minneapolis - 4/03, 6/03, 7/03, 8/03, and 12/03

  • Cucina Italiana: Hunt and Gather By Bill Ward - Star Tribune, Minneapolis - November 6, 2003

    Category: newsletter writing on food, beverage, restaurant and nutrition

  • Food Chemical News By David Acord

  • Oregon Wine Report By Cole Danehower

  • The Rosengarten Report By David Rosengarten

    Category: MFK Fisher distinguished writing award

  • Hawaiian Fish Tales By Reggie Nadelson - Departures - October 2003

  • Calling the Shots By Natalie Maclean - Natalie Maclean.com - December 20, 2003