03.26.04 - Selected Articles for the 2004 James Beard Foundation Journalism Awards
For articles published in 2003 - Winners will be announced May 7, 2004
Category: newspaper feature writing without recipes
DeKalb Farmers Market: Table to the World
A megastore that nurtures both the body and the soul, metro Atlanta institution has, touched and changed, lives By John Kessler -
Atlanta Journal Constitution - August 24, 2003
Category: newspaper feature writing about restaurants and/or chefs with or
without recipes
Yeast of Burden By Jim Dixon - Willamette Week Online - April 22, 2003
Category: magazine feature writing about restaurants and/or chefs with or
without recipes
Wolfgang Puck
Up close and personal with L.A.'s $375 million chef By Bruce Schoenfeld - The Wine Spectator - September 5, 2003
Memories: A Chef at Peace Pete Wells - Food and Wine Magazine July 2003
Category: magazine series
Back to Grass By Corby Kummer - The Atlantic Monthly - May 2003
A New Chestnut By Corby Kummer - The Atlantic Monthly - June 2003
Big Organic, Small Organic By Corby Kummer - The Atlantic Monthly - July 2003
Category: newspaper writing on spirits, wine, or beer
Myth of the Mint Julep By Chuck Martin - The Cincinnati Enquirer - April 30, 2003
Family Matters -
A community of Champagne firms
holds on to its heritage By Lyn Farmer - The Wine News - Dec/Jan 2003
Category: Internet writing on food, nutrition, travel, restaurant and beverage
Bagels By Hillel Cooperman - Tasting Menu.com - April 24, 2003
Category: Newspaper feature writing with recipes
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THE ALL-AMERICAN PAN
From Its Home in Tennessee, the Lodge Family Has Been Creating Cast-Iron Cookware for 106 Years
By Walter Nicholls -
Washington Post -
Wednesday, April 2, 2003
A Yak Attack on Beef and Bison By Melissa Clark - The New York Times - May 21, 2003
Category: newspaper, magazine or internet reporting on consumer issues,
nutrition and/or health
Razing the Pyramid By Allison J. Cleary - Eating Well Magazine - Winter 2003
Hungry in America By Trudy Lieberman - The Nation - July 31, 2003
Death on the Halfshell (pdf) By Nancy Nichols - D Magazine - May, 2003
Category: newspaper series
School Lunches: Good Choices? By Elizabeth Lee - Atlanta Journal Constitution - May 4, 2003
Fast Food Profits Tempts Schools By Elizabeth Lee - Atlanta Journal Constitution - May 5, 2003
A Healthier You By Lee Svitak Dean - Star Tribune, Minneapolis - 4/03, 6/03, 7/03, 8/03, and 12/03
Cucina Italiana: Hunt and Gather By Bill Ward - Star Tribune, Minneapolis - November 6, 2003
Category: newsletter writing on food, beverage, restaurant and nutrition
Food Chemical News By David Acord
Oregon Wine Report By Cole Danehower
The Rosengarten Report By David Rosengarten
Category: MFK Fisher distinguished writing award
Hawaiian Fish Tales By Reggie Nadelson - Departures - October 2003
Calling the Shots By Natalie Maclean - Natalie Maclean.com - December 20, 2003
